A 12-year-old single malt whisky, matured in a hogshead, and enriched with first-fill Syrah wine barrels from the prestigious Tulip Winery.

A 12-year-old single malt, matured in virgin oak hogshead to develop rich flavours and captivating colours, before receiving a masterful finish in first-fill Syrah wine barrels from the renowned Tulip Winery.

Distillery notes:
Nose: Baked apple, battered crumpets, candied orange peel with a backdrop of toasted oak.
Palate: A soft gentle sweetness with creamy vanilla, sherbet and hints of sweet red berries.
Finish: A pinch of black pepper on strawberries, a