This blend of rums from Reunion's terroir combines liveliness and indulgence.
Pure cane juice, which makes up the majority of the product, gives a clean opening with notes of exotic fruits such as passion fruit.
Molasses rum adds structure and substance

This rhum agricole from the Antilles is aged for 3 years in tropical oak barrels, giving it a distinct character. It is then aged for an additional 4 years in ex-Pineau des Charentes red wine barrels, which adds tannins, red fruit flavors, and empyreumati

This molasses rum distilled by Foursquare in Barbados has been aged for 8 years in Bourbon casks in a tropical climate. After completing the journey across the Atlantic in the hold of cargo ship De Gallant, the rum rested for a few months in les Rhums du