Naud Ron Panama 15-Year-Old offers a rich and complex taste experience, balancing sweet and woody notes. It is an excellent choice for both novice and experienced rum lovers looking for a premium Panamanian rum.

This rum is produced from sugarcane molasses grown on the fertile soils near Caracas and distilled in column distillation. After distillation, the rum matures for 12 years in ex-bourbon barrels under Venezuela's tropical climate.

Spiced rum that after a two-year maturation in bourbon barrels, the rum is enriched with a carefully selected blend of ten fruits and spices, including sweet and bitter orange, coconut, vanilla, nutmeg, cinnamon and bird's eye chilli

This rum is made from Panamanian molasses and aged for three years in ex-bourbon oak barrels. After this maturation, the rum is infused with a selection of natural herbs and spices.

A sophisticated cognac known for its rich and complex flavour profile. In terms of flavour: a smooth and full-bodied taste with hints of black cherry, toasted almond and hazelnut, which turns into an aftertaste with a hint of cayenne pepper.

Naud VS Cognac offers a fresh and fruity experience, with subtle spicy and nutty nuances, making it an excellent choice for newcomers and cognac connoisseurs alike