Planteray

Finished 4 months in Palo Cortado Sherry cask. Well balanced between the rum,
oak and the sherry.

American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for one to two years.

For three years, the experts at Maison Ferrand tested some 90 different recipes until they came up with the result: Canerock is Jamaican rum, flavoured with Madagascan vanilla, coconut pulp and natural spices from Jamaica including ginger.

A beautiful blend of 100% Pot Still rums from Long Pond and Clarendon distillery's

The essence of Plantation Rum Original Dark is the wealth of its palate and its technique of double aging.