Salú! Caribbean Gin – Bold yet smooth, crafted with 13 botanicals including Aloe Vera and Yerba di Holé. A refreshing spirit inspired by health, heritage, and island life. Raise your glass to flavor, wellness, and the Caribbean way. Salú
A sophisticated cognac known for its rich and complex flavour profile. In terms of flavour: a smooth and full-bodied taste with hints of black cherry, toasted almond and hazelnut, which turns into an aftertaste with a hint of cayenne pepper.
Blend of very old rums, aged in different casks including: new white oak, bourbon, Ferrand Cognac and Pedro Ximénez sherry casks. Each with different toasting levels.
Dutch Cacao, crafted by Joerg Meyer in collaboration with De Kuyper Royal Distillers, is a revolutionary crème de cacao that redefines 20th-century cocktails. This crystal-clear liqueur is meticulously blended from the finest Criollo cacao nibs, premium v
Rosolio has an attractive coral pink color that reflects the elegance of the liqueur. The bouquet is intense and fragrant, with predominant aromas of perfume and rose blossom. These floral scents make the liqueur particularly inviting and sophisticated.
Artisanal Haitian clairin made from fresh sugarcane juice (50% ABV). Bold vegetal, spicy and lightly smoky notes with grass, pepper, liquorice and tropical fruit. Funky, intense and long on the finish.
A soft white rum from Panama with gentle sweetness and subtle tropical fruit notes. Fresh, smooth and versatile, this is the kind of rum that mixes effortlessly while staying easy and approachable on its own.
The nose on this whisky is unmistakably High Coast. Opening with clean, chiselled peat smoke then fresh orchard fruit and icing sugar showing with time.
A stunning single estate rum from the Philippines. The premium Luisita Rum brand was created in 2016, and is made by a large old sugar estate in the province of Tarlac.
The spirit started life as a classic expression of Speyside Malt Whisky, first aged for more than 12 years in ex-bourbon casks before re-aging in American oak casks that previously contained mature Foursquare rums.
Rocketshot Orange Star is made on the basis of vodka, to which various ingredients are added. This creates a liqueur with the taste of a Pornstar Martini. It is best drunk as a shot or straight with ice.
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