Flavoured rum from Bacardí based on white rum infused with natural raspberry flavour. Fruity and slightly sweet with pronounced red berry notes, designed mainly for refreshing mixed drinks and cocktails.
Accessible Barbados rum from Mount Gay with notes of banana, vanilla and light spice, smooth and straightforward with a soft, lightly dry and balanced finish.
Aged in European oak sherry casks and new oak casks, the whisky is mellowed in our unique Solera Vat, a large oak tun inspired by the sherry bodegas of Spain and Portugal.
Glenfiddich 12 Years is a fresh and approachable whisky with pear, apple, honey and light malt notes, smooth and lightly sweet with a soft, rounded finish where fruit, cream and gentle oak remain in balance.
The new distillate is distilled three times in a small pot still. Then the distillate is partially distilled a fourth time with carefully selected herbs such as juniper berry, licorice root and aniseed.
Dalmore 17 Years is a rich whisky with orange, pear, red fruit, and toffee, layered and round with influence from multiple sherry casks and a long, warm, and slightly spicy finish with notes of chocolate and wood.
Zuidam Mom’s Applecello is a fresh apple liqueur with green apple, lemon and lime, lightly sweet and smooth with gentle spice and a refreshing, citrus-led finish.
Patrón Reposado is a fresh yet lightly aged tequila with agave, citrus, honey and soft oak notes, smooth and balanced with a rounded, gently spiced and refined finish.
A smoky Speyside whisky combining fruit and gentle peat influence. Matured in bourbon, sherry and Marsala casks, delivering notes of honey, dried fruit, vanilla and soft smoke with a lightly spiced finish.
A limited Bacardí release crafted from carefully selected aged casks. Rich notes of caramel, vanilla and dried fruit are joined by cocoa, oak and gentle spice, creating a warm and layered finish.
A solera-aged rum from the Dominican Republic, matured in French oak ex-Bordeaux wine casks. Elegant and rounded in style, with subtle spice, gentle wine influence and a refined oak structure adding balance and nuance.
Blend of Foursquare (Barbados) and Hampden Estate (Jamaica), combining column and pot still rum. Fresh tropical fruit, gentle spice and subtle ester character in a lively, balanced style.
Hampden Estate 1753 is a Pure Single Jamaican Rum (100% pot still) bottled at 46% ABV. Rich and aromatic with tropical fruit, pineapple, citrus and a classic Jamaican funky edge. Great neat or in premium cocktails.
This 11-year-old Highland single malt was distilled at the Royal Brackla Distillery. The whisky matured for eleven years in a refill butt and was then bottled as part of James Eadie's Distilleries of Great Britain & Ireland series.
Indulge your senses with this richly flavored chocolate cocktail — a perfect blend of premium vodka, real cream, and natural chocolate flavor that instantly invites you to indulge.
To mark 5 years of the Experimental range, Christian Drouin partnered with Springbank. A 19-year-old Pays d’Auge calvados was finished in ex-Springbank casks, creating a rich, smoky limited edition of just 2,130 bottles.
An original recipe from Tinner Bros. A delicious infusion of the finest whiskey with bourbon vanilla and spicy honey notes. Smooth whiskey with spices from the farthest corners of the world.
Rhum J.M Jardin Fruité is a distinguished rhum agricole that captures the essence of Martinique's lush landscapes. Part of the acclaimed "L’Atelier des Rhums" series, this expression emphasizes the distillery's commitment to showcasing diverse flavour pro
Bottled at a robust 60.7% ABV, with no chill filtration, no added sugar, and no colorings, Single Cask #288 is a pure and uncompromising expression of Hampden’s distinctive style. Only 250 bottles were released globally, making it a prized collector’s ite
By creating an account with our store, you will be able to move through the checkout process faster, store multiple addresses, view and track your orders in your account, and more.