The Bastard edition is a blend of five exclusive rums, the oldest of which is aged for eight years in American oak barrels. The purest Dutch water and a small dash of sugar. It defines this rum and puts it in a class of its own.
Saint James 15 years rum is a rum aged for a minimum of 15 years in oak barrels. In the aroma we find woody notes like mushroom and dry wood, combined with roasted nuts. The taste is rich and powerful.
Cognac Park Mizunara Borderies is a cognac with a special Japanese twist. After the eaux-de-vie have matured for four years in barrels made of French oak, a six-month finish follows in barrels of Japanese oak mizunara.
HSE Old Rum V.O. is aged for over 3 years in oak barrels on the beautiful plantation Saint-Etienne in Gros-Morne, Central Martinique. It’s subtle aroma of spice gives it a unique personality, heir of ancestral know how.
A single-island blend: rum components from various Jamaican distilleries, such as Worthy Park Estate, Monymusk Estate, Hampden Estate, and New Yarmouth Estate, are combined into a single final product. Smooth with a light spiciness and sweet fruitiness.
Smooth and medium bodied, Captain Morgan Original Spiced is a spirit drink based on a secret blend of Caribbean rums, mellow spice and other natural flavours.
Villa Trasqua Fanatico Chianti Classico Riserva is deeper and more structured, with ripe cherry, dried herbs, tobacco and cedar. Firm tannins and bright acidity make it perfect with meat, stews and aged cheeses.
This powerful single malt is partially matured in Oloroso sherry casks, which creates a beautiful balance between smoky peat and warm, sweet sherry notes.
MacPhail's 15 Year Old is a refined single malt Scotch whisky with added depth and complexity. Thanks to its extended maturation in carefully selected oak casks, this whisky develops a rich and harmonious character.
Don Pepé is an artisanal Sicilian blood orange liqueur made from freshly picked peels using a family recipe. Purely natural, full of vibrant citrus character, perfect as a digestif or in cocktails.
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