Chairman’s Reserve 1931 is a limited-edition premium rum from Saint Lucia, crafted to honor the distillery’s 1931 founding. A blend of richly aged pot and column still rums offers a smooth, refined taste that delights newcomers and connoisseurs alike.
Christian Drouin’s Pira Gin blends Domfront pears with juniper, vanilla, lemon, black pepper, and iris root. Distilled for full aroma, it offers fresh white fruit, spice, and floral notes — perfect neat or with tonic and a pear garnish.
This is a whisky that punches well above its age, offering impressive depth, sherry-driven warmth, and a robust Speyside character that shines at high strength. A rewarding dram for fans of richly matured, full-flavoured malts.
The Daftmill 15YO is a rare Lowland single malt, produced at the Cuthbert family's farm distillery in Fife. Distilled in 2006 from Chariot barley, it has matured for 15 years in 28 first-fill ex-bourbon casks.
A 1931 Pedro Ximénez Sherry from Bodegas Toro Albalá, crafted in the heart of Andalusia. This extraordinary sherry displays a brilliant hue with deep mahogany and copper reflections.
This is a truly unique, mouth-blown whisky barrel decanter with a working plastic tap on a handmade stand of solid oak, as well as two shot glasses.
Both filled - at an additional cost - and unfilled can be ordered!
This rum is produced from sugarcane molasses grown on the fertile soils near Caracas and distilled in column distillation. After distillation, the rum matures for 12 years in ex-bourbon barrels under Venezuela's tropical climate.
Distilled in 2012 and aged for 11 years in first-fill Oloroso sherry butts. Bottled in 2024 at a strength of 57.1% ABV (100 Proof), non-chill filtered and non-colored. Rich aromas of toffee and dried fruit, with a full flavor and hints of spice and oak.
The 22nd installment in Foursquare's Exceptional Cask series, the Foursquare Touchstone. This exciting single blend of heavy and light marks Foursquare rum was matured for 14 years in a mix of ex-bourbon and ex-Cognac casks.
Bacardi Reserva 8 Rye Cask is made from a blend of distillates aged between 8 and 12 years, first matured in ex-American oak barrels. The rum is then finished in casks that once held American rye whiskey
This exceptional rum originates from the finest sugar cane that Madeira Island has to offer. The cane juice undergoes a unique, extended fermentation process before being distilled and aged in French oak barrels for 9 months.
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