BuzzBallz Lotta Colada — a creamy, tropical ready-to-drink cocktail inspired by the classic Piña Colada. This popular cocktail combines sweet pineapple, smooth coconut, and creamy notes with premium vodka for a delicious summery experience.
Limited-edition mezcal made from wild Tobalá agave (45%). Artisanal, gently smoky with notes of herbs, apple, and lime. Only ~1,100 bottles produced. Perfect for sipping neat.
Takamaka Kreol Cask is a smooth, lightly oaked rum from the Seychelles, made from local sugarcane and matured in oak casks. Balanced and approachable, it offers notes of vanilla, caramel and gentle spice, perfect for sipping or cocktails.
A beautiful, smooth rum combines peat smoke, powerful whisky, and soft tropical fruit notes, thanks to maturation in a peated Bowmore whisky cask. You'll smell peat smoke, toffee, tropical fruit, a touch of oak, spice, and vanilla.
This unique blend combines malty Pale‑Ale/Chocolate malt spirit (6 years in ex‑Glenglassaugh cask) with lightly peated spirit (4 years in ex‑bourbon cask), resulting in a limited release of just 232 bottles.
Single origin rum from Panama distilled in a column still and aged in American white oak casks. Notes of vanilla, caramel, honey and tropical fruit create a smooth and approachable profile.
You can refill this barrel-shaped mini carafe with your favourite rum or whisky. This carafe stands on an oak stand and comes with two shot glasses.
Both filled - at an additional cost - and unfilled can be ordered!
A smooth honey rum liqueur from Gran Canaria where honey and rum come together beautifully. Rounded, warm and inviting, with enough depth to enjoy neat and an easy style from the first sip.
Ideal for both sipping and mixology, Trois Rivières Rhum Vieux de l'Océan is a must-try for rum enthusiasts looking for a distinctive expression of Martinique’s terroir, where land and sea come together to create a truly unique rum experience.
Blend of very old rums, aged in different casks including: new white oak, bourbon, Ferrand Cognac and Pedro Ximénez sherry casks. Each with different toasting levels.
Each batch of Escondida Sotol is carefully distilled using time-honored techniques, ensuring a smooth yet complex profile with hints of citrus, black pepper, and roasted agave-like sweetness.
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