Exclusively bottled for the Benelux. a carefully crafted blend of 1st fill Bourbon and 1st fill Sherry butts. 1200 bottles. Distilled in 2015, bottled in 2024.
Clifton Estate spiced rum begins with a two-year-old rum which is infused with orange, along with a touch of honey and a secret blend of island spices. The rum was then transferred from a wooden barrel to... a smaller barrel made out of glass!
Sourz Apple is a bright green color and immediately attracts attention and the sweet taste with a sour finish inspired by a Granny Smit is reminiscent of sour mats.
Guatemalan rum with a soft, fruit-led profile where tropical fruit, banana, citrus and gentle spice come together with a touch of cane honey and a dry, polished finish.
This no-nonsense, light white rum is the beating heart of all Takamaka rums.
It is a column still molasses based rum distilled up to 94% and then diluted with pure island spring water to bottling strength.
Aroma of ripe fruit with an elegant floral contribution (violet). Spices, balsamic and complex notes. The ageing in oak has given this wine an exquisite flavour combination
Elegant aroma; floral, as well as fresh red fruits such as strawberries and plums.
The wine feels very pleasant on the palate, intense but with soft tannins combined with notes of oak. This Malbec is mainly characterised by elegance.
Bushmills Steamship Rum Cask is the fourth in the brand's Steamship collection.
This whiskey is made from an Irish single malt aged in first-fill Caribbean rum barrels.
Bushmills 16 year old single malt whiskey is aged for 16 years in a combination of Oloroso sherry and bourbon-seasoned casks, then matured for about 1 year in port wine barrels.
Mates XO brings together two great 8-year-old rums from Barbados and the Dominican Republic. To create Mates XO, these two celebrated rums were combined with Mates 5 to 8 year old rums from Nicaragua.
Uitvlugt doesn’t need any introduction. It’s Guyana at its finest! A well-balanced, sophisticated and gentle dram. Easy and approachable, yet showing complex flavours of damp forest grounds.
Distilled on a Column Still in 2000 at Trinidad Distllers Limited, this molasses based rum spent 16 years ageing in a tropical climate before being moved to Europe for a further 6 years of aging.
12–15 year aged Dominican rum by 1423 Spirits. Full and balanced with notes of ripe fruit, vanilla, coconut and oak, supported by gentle spice and a soft finish.
12-year-old Dominican rum by 1423 Spirits, aged in American and French oak. Full and rounded with notes of vanilla, caramel, coconut and oak, with a soft, lightly spiced finish.
A fragrant spiced rum with a distinct creole spice character. Made from pure, freshly pressed sugar cane juice grown in the volcanic soils of the Habitation Bellevue estate. Golden medaille winner Concours Mondial de Bruxelles 2021
Balvenie 19YO from the Stories range using barley from Burnhead Wood, showing honey, herbs, fig and light oak, layered and fresh with a long, gently spiced and dry finish.
Glen Moray 15 Years is a Speyside single malt matured in bourbon and sherry casks, showing honey, toffee, chocolate and dried fruit, smooth and balanced with a medium-length, soft and lightly spiced finish.
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