The Kings of Prohibition Old Tawny is bursting with flavors like toffee, cherries, raisins and vanilla. The secret? This fortified wine is aged for a year in whiskey barrels, enriching its flavor profile.
When smelling this gin, you first get a boost of tropical coconut then the classic scents of juniper and other traditional botanicals, which form a base for the gin.
This is a sumptuous creation, distilled on 28/08/2006 and born from maturation in ex-Chenin Blanc casks. A whisky which blends oaky warmth with lingering fruit and honey. 1 of only 1736 bottles.
A rich 18 year old rum from Gran Canaria where vanilla, oak, rosehip and gentle sweetness come together beautifully. Full and layered, yet smooth enough to enjoy slowly on its own.
Artisanal Haitian clairin made from fresh sugarcane juice (50% ABV). Bold vegetal, spicy and lightly smoky notes with grass, pepper, liquorice and tropical fruit. Funky, intense and long on the finish.
12-year-old Dominican rum by 1423 Spirits with an Islay cask finish. Balanced with notes of vanilla, fruit and oak, combined with a subtle smoky and slightly dry finish.
A 12-year-old Asian rum with a warm, layered profile where vanilla, caramel and butterscotch open into soft spice, ripe fruit and the rounded depth of ex-bourbon oak.
Inviting to the Senses. Dareringer is perfectly sweet with the smallest kiss of spice. This charming whiskey invites you in with an intoxicating nose of sherry and cherry. On the palate, Dareringer displays elegant flavors of raisins and currants coupled
White rum blend by Mates Spirits combining rums from Barbados, Jamaica, the Dominican Republic and Trinidad. Light and fresh in style with added roundness, designed for cocktails and mixed drinks.
The eighth edition of Christian Drouins Experimental series is a 19-year-old Pays d'Auge Calvados aged for 17 months in ex-rum barrels from the Foursquare distillery.
Available on the 14th of February
This dram is a masterpiece of balance between nose and taste, without any deviation. Despite its full cask strength, the whiskey embraces you with softness and subtlety. The complexity reveals a playful harmony of orange and black smoke tea. The unexpecte
Habitation Velier Providence White is produced entirely from Cristalline sugar cane grown in Saint-Michel de l'Attalaye. The first fermentation is distilled between 25 and 30% alcohol in a 380-liter Müller boiler.
A stunning single estate rum from the Philippines. The premium Luisita Rum brand was created in 2016, and is made by a large old sugar estate in the province of Tarlac.
The 2023-release of Longrow 21 Year Old heavily peated single malt is a smoky, sweet whisky that offers aromas of apricots, peaches, smoked mussels and cured meat on the nose. The palate opens with notes of seaweed, samphire, smoke and ripe red berries th
The March 2022 distillation date and aging in a previously used cognac oak cask gives this version a unique flavor profile. It combines the toasty and vanilla characteristics from the barrel with the fresh and vibrant essence of pure cane juice distillate
The Big Peat Christmas Edition, matured in sherry casks, is a unique and flavorful release that perfectly captures the essence of the season. This bold and hearty whiskey is an ideal winter warmer, and its rich taste is sure to put you in a festive mood.
A carefully blended blend of rums from Barbados, Mauritius, and Fiji. Tropical aged and underwent a second maturation in France on former Cognac barrels. Bottled at 40% ABV.
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