Sierra Tequila is made from the insides of the blue agave plants. The blue agaves grow on the highlands plateau around the "Destileria Sierra" at the Atotonilco El Alto in over 2,000 meters.
Drawing from the richness of the Bialowieza forest, Zubrówka Biala owes its impeccable purity and mild taste to its natural origin and unique recipe. Biala is made from Polish winter rye.
The blend has been made with an ageing of up to 6 years with fragrances of caramelized vanilla, creamy chocolate, subtle reminiscences of tobacco and aromatic citrus hints
Agricole rum from Marie-Galante’s Distillerie Bielle, vintage 2008, aged 10 years in tropical conditions. Harmonious and fruity with soft, round notes of tropical fruit, vanilla and honey balanced by light oak.
A smooth, tropically aged rum from Panama with vanilla, spice, coffee, cacao and coconut. Full of flavour, nicely rounded, and exactly the kind of rum that works beautifully neat.
A single vintage rum from Mauritius with exotic yellow fruit, mango, butter and gentle spice. Aromatic, lively and highly distinctive, with a strikingly fresh and mineral edge.
This Tamnavulin is first matured in American oak ex-bourbon casks and then given additional character by a finish in three selected sherry casks, which produces aromas of vanilla, caramel, orange and soft spices.
Pusser's Rum British Navy 15Y is often called the single malt of rums. It's a full-bodied, rounded rum that's ideal for sipping. It has a warm, lingering finish and a delightful aroma of dried fruit and caramel.
Saint James 15 years rum is a rum aged for a minimum of 15 years in oak barrels. In the aroma we find woody notes like mushroom and dry wood, combined with roasted nuts. The taste is rich and powerful.
Australian single estate rum from Beenleigh, aged 4 years in ex-bourbon casks. Smooth and approachable with fruity notes, light spice and subtle oak, supported by the character of pot still distillation.
Les Rhum Vieux de Marie Galante Bielle Très Vieux 2003, long tropical maturation since its 2003 distillation. A concentrated and layered agricole rum with ripe fruit, integrated oak and a long, balanced finish.
Colombian rum blending 12 to 21 year old rums. Round and full with notes of chocolate, orange peel, coffee and oak, supported by gentle spice and a long, smooth finish.
A smooth Panama rum with vanilla, coconut, coffee and gentle chocolate notes. Warm and full in style, with just enough cask influence to make it especially rewarding neat.
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