Ron Cristobal Pinta is a dark amber rum from the Dominican Republic. This variant has been allowed to mature for between six and eight years in former bourbon barrels at tropical temperatures.
Caramel, meaning caramelized sugar, is made by melting sugar in water to create a rich, sweet, glutinous liquid which ranges in colour from beige to amber to dark brown.
The Verreaux Pinotage is made without compromise, in small volumes, with intense colour, robust tannins and juicy aromas of ripe fruit including mulberries and blackberries. This is complemented by complex aromas of leather, nuts and vanilla.
This Chardonnay with subtle wood tones has a light straw yellow colour. The aromas of ripe apricots, peaches and melon clearly emerge when you roll the wine in the glass.
American oak barrels play host to this rum where it ages for three to four years. Next a woody and nutmeg palette is drawn out in Ferrand French oak casks as the rum continues to mature for one to two years.
The Patridom Gran Reserva was produced in Dominican Republic at the Alcoholes Finos Dominicanos distillery. It was selected and bottled by the independent bottler 1423 World Class Spirits.
Cenote is an ultra-premium 100% Agave Azul Tequilana Weber Tequila inspired by the beauty of the Yucatán Peninsula and the spectacular underground water systems unique to this geographical region.
Krupnik is for those who value the warm atmosphere of meetings with family and friends. It is a symbol of craftsmanship of thirteen generations of distillers and the unbroken tradition of the oldest factory of vodkas and liqueurs, going back to year 1764.
Experimental is made with a combination of bourbon barrels and recharred casks, including an all-malt peated grain whisky from Loch Lomond that was distilled in a copper Coffey still.
A fragrant spiced rum with a distinct creole spice character. Made from pure, freshly pressed sugar cane juice grown in the volcanic soils of the Habitation Bellevue estate. Golden medaille winner Concours Mondial de Bruxelles 2021
A 15-year-old rum from Appleton Estate, inspired by the Black River which was integral to Jamaica's rum-making history and provides the water used to make all Appleton Estate rums.
This is a wonderfully rich and complex single malt. Opening with rich and spicy aromas of crème brulee, heather honey and crumbled cinnamon, intensely fruity notes follow - fresh pineapple dressed with a scattering of sun-kissed lemon zest.
Bimber Kumquat Gin is a clear, crisp and deliciously refreshing gin. It is made from eight botanical ingredients, including kumquat. Native to China, this is a rare and naturally small species of citrus fruit.
The Bastard edition is a blend of five exclusive rums, the oldest of which is aged for eight years in American oak barrels. The purest Dutch water and a small dash of sugar. It defines this rum and puts it in a class of its own.
Savoir Faire Beau Plan 2007 Rum from New Grove is a single vintage rum meant to pay homage to Beau Plan, where New Grove's rum is quietly aged in the cellar.
The Busker Pot Still is a distinctive expression of Ireland with an exceptional character. Made from barley the traditional way in copper stills, then matured and finished in ex bourbon and sherry casks.
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