Bloody Shiraz Gin, gin combined with Shiraz grapes? Bloody brilliant. This crazy experiment using their original Rare Dry Gin steeped with local cool climate Shiraz grapes has become a cult-favourite, the perfect balance of sweet fruit and ginny goodness.
Embra has received positive reviews, including a score of 92 points from Whisky Advocate, which praised the whisky for its light and sweet character with subtle smoke notes.
The whisky is matured in a combination of first-fill bourbon casks, Islay quarte
The scarce sherry wood gifts Tamdhu 18-Year-Old both its striking deep copper hue and its rich, complex taste. With over 18 years of aging, each drop is a tribute to the cask's influence, developing layers of flavor that can only come from such a long and
Batch No. 010 marks a decade in the history of Glengoyne's Cask Strength series of limited annual releases. It's a dram the distillers really took time over and they would love for you to do the same.
A first for Glengoyne, this brand new expression is matured exclusively in First Fill Bourbon and Virgin Oak Casks sourced from North America. These casks are charred for less than a minute allowing the Glengoyne spirit to shine, unladen.
After a very inspiring and welcoming visit to the only rum distillery in Seychelles, we decided that the new GRANKAZ had to be THE festival bottling for the 18th edition of the Whisky & Rum by the Sea festival.
VIDA is a great sipping and highly mixable Single Village Mezcal from Del Maguey. Hand crafted, it is twice distilled, very slowly in small wood-fired, riverside copper stills to flavor specifications that underscore its versatility in cocktails. Launched
This Young Style gin is made from 100% grain alcohol and distilled malt wine. The refined combination of both distillates and some enriching spices flavors gives Herman Jansen young gin its most pleasant and mellow taste.
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