Benguela Cove Cuvée 58 Brut Rosé is fresh and dry with strawberry, raspberry and citrus notes. Fine mousse with a subtle brioche touch and a light mineral finish. Perfect as an aperitif or with sushi, salmon and shellfish.
Benguela Cove Cuvée 58 Brut is a fresh, dry sparkling wine with citrus, green apple and a subtle brioche note. Fine mousse and a light mineral finish. Perfect as an aperitif or with oysters, sushi and shellfish.
Cinzano Bottega 1757 Vermouth Rosso is a rich Italian vermouth with dried fruit, vanilla and warm spices. Delicious over ice with orange, or as a key ingredient in classics like the Negroni, Americano and Manhattan.
Divin Chenin Blanc 0.0% from the Loire Valley is fresh and dry with green apple, pear and citrus notes. Elegant and refreshing with beautiful balance. Perfect with salads, fish, shellfish, light pasta dishes or soft cheeses.
A powerful Islay single malt with distinct peat smoke, maritime influences, and a beautiful balance of smoke, malt sweetness, vanilla, and citrus. Scarabus is bottled by Hunter Laing, which has long-standing contracts with Caol Ila.
Discover this 10-year-old characterful whisky from Annandale Distillery, one of the few Lowlands distilleries with a true vision of single-cask, single-malt whisky. This unchill-filtered whisky has matured for 10 years in a fresh ex-bourbon cask.
The Balvenie 12yo Montilla Wine Cask is a rare single-cask release matured in Montilla wine–seasoned oak. Rich honey, candied sweetness, dried fruit and soft spice create a smooth, flavorful whisky in a beautifully presented limited edition.
25-year-old Linkwood 1997 at cask strength, showing apple, pear, honey and gentle spice, refined and elegant with a long, fresh and delicately spiced finish.
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