Complex, multi layered, yet harmonious flavour of various botanicals. Traditional gin taste in the base, plus characteristic Japanese botanical notes with yuzu as the top note. Smooth and silky texture.
Long Pond Angels is a 14-year-old Calvados Pays d'Auge, aged for 7 months in old French oak barrels that previously contained the exceptional Jamaica Long Pond ITP 1995 rum
A bold and robust rum with rich deep fruit flavors, with viscous and warm notes of vanilla and caramel. This is a rum to excite both the rum purist and the committed whisky drinker.
One of the two first releases of a double-matured product, 100% aged at the distillery. Distilled in 2010, this rum was aged in once used, American White Oak Ex-Bourbon casks for 8 years. This was followed by 2 years in an Ex-Madeira casks for added depth
One of the two first releases of a double-matured product, 100% aged at the distillery. Distilled in 2010, this rum was aged in once used, American White Oak Ex-Bourbon casks for 8 years. This was followed by 2 years in an Ex-Ruby Port casks for added dep
Premium rum from Bacardí’s Facundo range, blending long-aged rums finished in sherry casks. Rich and smooth with notes of dried fruit, honey, caramel and gentle spice.
A single vintage rum from Mauritius with exotic yellow fruit, mango, butter and gentle spice. Aromatic, lively and highly distinctive, with a strikingly fresh and mineral edge.
Peat features heavily in Glenturret's distilling history - records show that The Glenturret dug peat from the mosses at their water source for whisky production in the early 1800’s.
Doorly's 14 Year Old is a blend of rums distilled by Foursquare in column and pot still (for complexity and depth). Aged entirely in American white oak barrels in the tropics, this rum has been reduced to a 48° proof to fully express its richness.
The Duppy Share is a perfectly balanced, unique blend of premium rums from the beautiful Worthy Park Estate in Jamaica and the prestigious Foursquare Distillery in Barbados.
Doorly's 12 Year Old is a blend of rums distilled at Foursquare in column and pot still (for complexity and depth). 90% of the blend is aged for 12 years in bourbon casks, the rest is aged in Madeira casks.
A 7-year-old rum from Nicaragua with a dry and approachable style. Notes of roasted nuts, cocoa and light caramel are complemented by gentle oak and subtle spice.
Grand Marnier Louis-Alexandre was created in 1977 in memory of Louis-Alexandre Marnier Lapostolle. This variant contains a whopping 82% VSOP cognac and is enriched with the flavor of exotic Caribbean oranges.
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