A 2012 vintage Glenfarclas, fully matured in Oloroso sherry casks and bottled at 46%. Demerara sugar, chocolate, cooked red and dark fruits and soft spice shape a classic, richly sherried Speyside style.
Single cask rum from Australia (2017) by S.B.S, aged in bourbon and Oloroso sherry casks. Notes of dried fruit, nuts, oak and spice with a slightly dry edge.
An exclusive single-estate rum from Barbados that captures the authentic flavor of the Mount Gay estate in every drop. Made from 100% sugarcane molasses sourced from the Mount Gay Estate.
Global rum blend from Ghana, Vietnam and the Philippines combining molasses and sugarcane juice rums. Matured in sherry casks with notes of raisins, caramel, cocoa and gentle spice for a layered and complex profile.
Linkwood 2010 Bourbon Hogshead is a cask strength single cask whisky with apple, pear, citrus and vanilla, clean and focused with fresh oak and a long, dry and lightly spiced finish that lingers.
Fresh rhum agricole from Martinique, distilled from pure sugar cane juice. Notes of cane, citrus and green apple with a dry, lightly spicy finish. Perfect for Ti’ Punch, Daiquiri or enjoyed neat.
Double-matured, first tropically aged in Fiji in ex-bourbon casks, then shipped overseas (dynamic maturation) for a second aging period in France. This creates warm notes of exotic fruit and raisins and a rich, rounded finish.
Distinctive rum from Matusalem with a rosé wine cask finish. Light and fruity with notes of red fruit, vanilla and citrus, with a soft and slightly dry finish.
Powerful, uncompromising and more than a little special. Laphroaig Batch 17 offers a truly natural experience that preserves the bold and rich soul of Islay peat like no other.
Royal Brackla 2006 single cask with bourbon maturation and Bordeaux finish, showing red berries, orange, cocoa and gentle spice, elegant and layered with a long, slightly dry finish.
This 10-year-old rum comes from Jamaica's Worthy Park distillery. Distilled in June 2006, and bottled by Hunter Laing for the Kill Devil series of rums, 338 bottles were yielded from a single cask. A rich rum with notes of apples and pears, and a grappa-l
Foursquare White High Esters, bottled by Habitation Velier, is an innovative rum from the renowned Barbados distillery led by Richard Seale. It combines tradition and modernity using a double retort pot still, allowing for meticulous distillation and capt
A distinctive blend of Jamaican and Venezuelan rum finished in Sicilian Marsala wine casks. Notes of tropical fruit, caramel, honey and gentle spices create a smooth and layered profile with a warm and balanced finish.
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