Mates Arrack is a blend of Mates Gold rum and Mates Arrack. Arrack is one of the oldest distillates in the world and they use red rice for the fermentation process, which gives Arrack its unique character.
Camikara means 'liquid gold' in Sanskrit. This 'agricole styl'rum is aged for at least eight years in former bourbon barrels in the subtropical climate of northern India and contains no additives whatsoever, pure rum from India!
Exclusively bottled for the Benelux. a carefully crafted blend of 1st fill Bourbon and 1st fill Sherry butts. 1200 bottles. Distilled in 2015, bottled in 2024.
This exceptional spirit welcomes you with a fresh and invigorating nose, redolent with the fragrance of succulent apples. A harmonious dance of spicy vanilla notes emerges from the oak, imparting depth and complexity. The whiskey's texture on the palate i
"Indlovu" can be translated as elephant in siswati, and is the name given to Mhoba's new expression that has been aged for two years in an ex-Bourbon cask, followed by an 18 months finish in an ex-Brandy cask.
Habitation Velier Providence White is produced entirely from Cristalline sugar cane grown in Saint-Michel de l'Attalaye. The first fermentation is distilled between 25 and 30% alcohol in a 380-liter Müller boiler.
Enjoy Douglas Laing's bold and flavourful Scallywag expression, fully matured in sherry casks and perfect for the season. With its rich and robust flavour, this bottle is a must-have for whisky lovers.
Dominican rum with double maturation in bourbon and sherry casks. Smooth and layered with notes of caramel, raisins, cocoa and vanilla, with a slightly dry refined finish.
Rocketshot Orange Star is made on the basis of vodka, to which various ingredients are added. This creates a liqueur with the taste of a Pornstar Martini. It is best drunk as a shot or straight with ice.
22-year-old Mount Gay single cask rum by Valinch & Mallet, fully pot still, showing dried figs, orange peel, spice and oak, deep and concentrated with a long, dry and layered finish.
A refined cane juice rum from Mauritius where vanilla, tropical fruit and gentle oak come together in a remarkably elegant style. Bottled at strength, yet carried by the poise and precision of a true premium single cask.
34-year-old Invergordon single grain from 1988, creamy and refined with vanilla, caramel and light citrus, smooth and rounded with a long, gentle and oak-led finish.
Glen Elgin 2013 small batch matured in hogsheads, fresh and fruity with apple, pear, honey and vanilla, smooth and balanced with a medium-length, lightly dry and refined finish.
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