A fine award-winning Cask Aged White Rum. This superbly balanced mixing rum is twice filtered through natural charcoal for great clarity and purity, then aged for at least 3 years in 45 gallon ex-bourbon oak casks.
Smooth aromatic heather and honey sweetness, Dalwhinnie 15 Year Old is a clean, crisp Scotch which provides a perfect introduction to the delights of single malt whisky.
It radiates with raisins, honeycomb and chocolate-covered hazelnuts lightened by cinnamon breezes.
Each time you watch the sunset, you see something different – this is how it is to drink Lasanta.
Craigellachie 17 Years is a layered Speyside single malt with honey, ripe and dried fruit, caramel and spice, full and structured with a long, dry and lightly earthy finish.
Finlaggan Eilean Mòr is a peated Islay whisky with smoke, citrus and a light coastal touch, firm and straightforward with a long, fresh and smoky finish where smoke and oak linger.
Finlaggan Port Finish is a peated Islay whisky with cherry, red fruit and caramel, rounded and slightly sweet with port influence and a warm, smoky and fruity finish where smoke and sweet fruit linger.
Finlaggan Sherry Finish is a peated Islay whisky with smoke, dark fruit, raisin and caramel, firm and slightly sweet with sherry influence and a long, smoky and spiced finish with warm oak.
A fruity liqueur from Menorca with notes of prickly pear, peach and gentle herbs. Smooth and lightly sweet, offering a fresh Mediterranean character and an easy, approachable finish.
A Dutch single estate whisky matured in first fill bourbon casks. Notes of malt, caramel, sweet orange and dried fruit create an approachable profile with gentle cask influence.
A 12-year-old Highland single malt matured in PX and Oloroso sherry casks. Notes of raisins, caramel and chocolate create a rich and full-bodied profile with a long, warming finish.
Distillery exclusive from the Four Corners of Scotland series. A 14-year-old Caol Ila matured in refill and freshly charred hogsheads. Clean maritime smoke, light medicinal notes and a long, gently spicy finish.
Fèis Ìle release from Caol Ila, matured in butts and hogsheads before a finish in Colombian oak (Quercus humboldtii). Maritime peat smoke, floral honey, chocolate notes and spice lead into a long, dry finish.
Transcontinental Rum Line French West Indies VO is an elegant rum bottled at 46% ABV. Refined and gently spicy with vanilla, oak, ripe fruit and sugarcane. Beautifully balanced, great neat and strong enough for cocktails.
Ferrand 10 Générations is round and opulent with baked pear, honey, white flowers and nutmeg. A bold Grande Champagne cognac with expressive fruit, spice and floral notes.
Ferrand Double Cask is a Grande Champagne cognac aged in French oak and finished in Pedro Ximénez casks. Rich and smooth, with raisins, figs, honeyed sweetness, warm spice and a long, polished finish.
Phebus Malbec (Estate Bottled) from Mendoza is smooth and fruity with blackberry, plum and black cherry notes. Rounded with soft tannins and a hint of cocoa. Perfect with BBQ, burgers, pasta or aged cheeses.
Villa Trasqua Fanatico Chianti Classico Riserva is deeper and more structured, with ripe cherry, dried herbs, tobacco and cedar. Firm tannins and bright acidity make it perfect with meat, stews and aged cheeses.
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