A rich 18 year old rum from Gran Canaria where vanilla, oak, rosehip and gentle sweetness come together beautifully. Full and layered, yet smooth enough to enjoy slowly on its own.
12-year-old Dominican rum by 1423 Spirits with an Islay cask finish. Balanced with notes of vanilla, fruit and oak, combined with a subtle smoky and slightly dry finish.
Tropical rum with ripe pineapple and warm spices. Notes of cinnamon, caramel and clove create a fruity and spicy profile ideal for tiki cocktails and mixed drinks.
Belizean Blue Silver is a 100% column-distilled rum, handcrafted in Belize using Fairtrade-certified sugarcane molasses. This unique, sustainably produced Fairtrade white rum is the perfect base for creating delicious cocktails.
Experience the complex and robust flavour of this heritage barley varietal, with Bruichladdich Bere Barley 2013. Delicately balanced with hints of fresh green fruits and lightly spiced gingerbread, this whisky is a testament to the resilience of ancient g
Clifton Estate spiced rum begins with a two-year-old rum which is infused with orange, along with a touch of honey and a secret blend of island spices. The rum was then transferred from a wooden barrel to... a smaller barrel made out of glass!
29-year-old Speyside single malt by Claxton’s finished in a tawny port octave, showing plum, cherry, cocoa and spice, rich and concentrated with a long, lightly drying finish.
The Big Peat Christmas Edition, matured in sherry casks, is a unique and flavorful release that perfectly captures the essence of the season. This bold and hearty whiskey is an ideal winter warmer, and its rich taste is sure to put you in a festive mood.
A carefully blended blend of rums from Barbados, Mauritius, and Fiji. Tropical aged and underwent a second maturation in France on former Cognac barrels. Bottled at 40% ABV.
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