Royal Brackla 2006 single cask with bourbon maturation and Bordeaux finish, showing red berries, orange, cocoa and gentle spice, elegant and layered with a long, slightly dry finish.
The Glenrothes Whisky Maker’s Cut is a bold whisky with orange, raisin, honey and vanilla, full and concentrated with first fill sherry influence and a long, warm and spiced finish with pronounced oak.
Blackadder Diamond Guyana Rum 2008 is an exceptional single cask rum from Guyana — a country synonymous with deep, rich and powerful rum character for centuries.
A delicious combination of 10-year-old and 15-year-old malt wine gin combined with a unique rye distillation. Developed in collaboration with some of Rome's finest bartenders.
A distinctive blend of Jamaican and Venezuelan rum finished in Sicilian Marsala wine casks. Notes of tropical fruit, caramel, honey and gentle spices create a smooth and layered profile with a warm and balanced finish.
With a full 21 years of aging, this rum has developed a tremendous amount of depth. Think aromas of tropical fruit, dark sugar, vanilla, woody spices, caramel, and a light, funky Fijian touch.
The first Coffey Still release from Mount Gay since the still was reinstated in 2019. A tribute to "Blues," the late distiller who played a pivotal role at Mount Gay during his career spanning more than 50 years.
A rich 18 year old rum from Gran Canaria where vanilla, oak, rosehip and gentle sweetness come together beautifully. Full and layered, yet smooth enough to enjoy slowly on its own.
Colombian rum made from sugarcane honey, aged on average 20 years. Full and rounded with notes of caramel, cocoa, coffee and oak, supported by spice and a long, smooth finish.
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