Sourz Apple is a bright green color and immediately attracts attention and the sweet taste with a sour finish inspired by a Granny Smit is reminiscent of sour mats.
Cosmopolitan is a classic cocktail which blends premium vodka with contemporary flavors such as triple sec, cranberry juice and lime juice. Serve as cold as possible in your glass of choice. Garnish with a slice of orange or orange zest.
The Singleton's signature richness is amplified by this 21 year old single malt. It is a harmony of rich fruit and silky toffee notes forged by their Trinity Harmony Philosophy.
Takamaka Zepis Kreol is a spiced rum from the island of Mahé in the Seychelles. It is produced by the Trois Frères distillery on the plantation estate of La Plaine St André, surrounded by exotic gardens.
Artesian waters and local spices provide the deliciously smooth top notes and serenely pure finish, followed by lingering notes of vanilla and caramel.
Designed by Charles Doig in 1890, Craigellachie Distillery can be found in the heart of the Speyside region between Rothes and Dufftown. This particular bottling, finished in 100% port casks, has notes of nuts and warming spices throughout.
Naga Full Proof is the raw cask version of the Indonesian rum Naga Edition Siam
The rum was column distilled in 2011 before spending 10 years in a tropical climate. The barrels used by the distillery are oak barrels that have contained bourbon in the pas
This triple-distilled Single Malt paved the way, leading the Renaissance in rediscovering Irish Single Malts. It shaped a new future, taking us on a journey of discovery unlike any other.
Bushmills 16 year old single malt whiskey is aged for 16 years in a combination of Oloroso sherry and bourbon-seasoned casks, then matured for about 1 year in port wine barrels.
The Starward Single Barrel 7598 is an Australian single malt from the New World Whisky distillery in Melbourne, especially for the Netherlands. Distilled in August 2017 and matured initially in red wine casks. Finished in AP Johns American oak hogshead.
The Glengoyne Legacy Chapter Three is dedicated to Sir Arthur John Tedder. He was the Glengoyne "excise man" and began working at the distillery in 1899.
A warming and smoky version of Lochlea single malt through the use of ex-Islay barrels and peated quarter casks. The colour of the label reflects the icy winters on the plains of Ayrshire.
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