Patrón Reposado is a fresh yet lightly aged tequila with agave, citrus, honey and soft oak notes, smooth and balanced with a rounded, gently spiced and refined finish.
A 12-year-old Highland single malt matured in PX and Oloroso sherry casks. Notes of raisins, caramel and chocolate create a rich and full-bodied profile with a long, warming finish.
A 12-year-old Highland single malt with a fresh and fruit-forward style. Notes of tropical fruit, citrus and vanilla are complemented by gentle spice and light oak.
A Kilchoman fully matured in Maury wine casks from southern France. Notes of dates, raisins and dark honey combine with peat smoke, citrus and gentle spice, creating a rich and distinctive profile.
Transcontinental Rum Line Barbados 2012 is an elegant single vintage rum bottled at 46% ABV. Rich and layered with vanilla, caramel, oak and gentle spice. Beautifully balanced, perfect neat and also great in premium cocktails.
Phebus Syrah from Mendoza is full-bodied and spicy with blackberry, black cherry and notes of black pepper and subtle smokiness. Smooth yet powerful with a long finish. Perfect with BBQ, lamb or hearty stews.
Phebus Cabernet Sauvignon (Estate Bottled) from Mendoza is smooth and fruity with blackcurrant, ripe cherry and a hint of spice. Rounded and easy-drinking, perfect with pasta, grilled meats, burgers or a charcuterie board.
Phebus Chardonnay (Estate Bottled) from Mendoza is smooth and fruity with yellow apple, peach and a light tropical touch. Rounded and easy-drinking with a fresh finish. Perfect with fish, chicken, creamy pasta or mild cheeses.
Villa Trasqua Chianti Classico is a Tuscan classic with cherry, red berries and subtle Italian spice. Fresh, elegant and juicy. Perfect with pasta, pizza, antipasti and tomato-based dishes.
Hunter’s Grüner Veltliner from Marlborough is crisp and dry with citrus, green apple and a touch of white pepper. Fresh and lightly spicy with great tension. Perfect as an aperitif or with sushi, asparagus, salads and Asian dishes.
Ernest Rapeneau Demi-Sec is a lightly sweet Champagne with ripe apple, peach and a hint of honey. Smooth and festive with fine bubbles. Perfect with desserts, pastries or as an elegant finish to a dinner.
Benguela Cove Cuvée 58 Brut is a fresh, dry sparkling wine with citrus, green apple and a subtle brioche note. Fine mousse and a light mineral finish. Perfect as an aperitif or with oysters, sushi and shellfish.
Divin Rosé 0.0% from the Loire Valley is fresh and fruity with strawberry, raspberry and a light citrus touch. Dry and refreshing with great balance. Perfect as an aperitif or with salads, sushi, light pastas and aperitif bites.
Divin Sauvignon Blanc 0.0% from the Loire Valley is fresh and dry with citrus, green apple and a light aromatic touch. Crisp and refreshing, perfect with salads, sushi, fish, shellfish or goat cheese.
A full-bodied and elegant Islay single malt with peat smoke, sea salt, and citrus notes. Ten years of maturation adds depth with notes of vanilla, sweet malt, and a slightly peppery smoke. Full-bodied, with a lingering smoky finish, and bottled without ch
A powerful blended Scotch whisky in the classic 100 proof style. Crafted from select single malts and grain whiskies for a full, rich flavor with notes of honey, vanilla, fruit, spicy oak, and a subtle smokiness.
This Tamnavulin Port Cask is an accessible and fruity Single Malt Scotch Whisky from the Speyside region that has first matured in traditional ex-bourbon casks and then finished in Tawny port casks.
Be transported to Scotland's west coast with this powerful and expressive single malt whisky from the young but sought-after Ardnahoe distillery. This whisky is matured in carefully selected ex-bourbon and ex-oloroso sherry casks.
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