Salmiacello is a unique licorice liqueur that harmoniously blends the flavors of Tyrrhenian sea salt, Calabrian DOP licorice and carefully selected herbs.
Pure unaged rhum agricole with high aromatic intensity. Fresh cane, lime, green apple and white pepper. Crisp, mineral and energetic with a long, dry finish.
Glenfiddich Fire & Cane is a whisky with gentle smoke, toffee, baked apple and rum cask notes, smooth and slightly sweet with a warm, smoky and softly spiced finish where caramel and smoke linger.
Blackadder Diamond Guyana Rum 2008 is an exceptional single cask rum from Guyana — a country synonymous with deep, rich and powerful rum character for centuries.
After a very inspiring and welcoming visit to the only rum distillery in Seychelles, we decided that the new GRANKAZ had to be THE festival bottling for the 18th edition of the Whisky & Rum by the Sea festival.
The HMS Antelope pays homage to ‘Navy Rum’ with a blend of 6 -year-old pot still Rum from Australia (in fact Australia’s oldest distillery), 5-7 year-old column still rum from Trinidad, 5 old pot still rum from Jamaica, 4-7year-old pot and column still Ru
Borgoe 8-Year-Old Rum is a silky smooth rum known for its rich and sweet flavor profile, enhanced by the careful aging process it undergoes. This rum offers a delightful balance of sweetness and complexity.
Jamaican pot still rum by Rump@blic with a Marsala cask finish from Sicily. Combines fruity and spicy Jamaican notes with added roundness from cask influence.
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