Collection
OCT 10 - La Escondida Mezcal, Tequila and Sotol Masterclass with Dario Sanabria
Dario Sanabria is the driving force behind Grand Mezcal, the company that put the La Escondida brand on the international map. In 2014, he founded Grand Mezcal in Mexico with the clear goal of promoting artisanal tequila, sotol, and mezcal worldwide.
€10,00
OCT 10 - Annandale Whiskey Masterclass with Victoria Bonner
Annandale Distillery (1836) is a historic Scottish whisky producer located in the Lowlands. Closed in 1918 and reopened in 2014. Notably, the distillery produces single malt whisky in small batches in both peated and unpeated styles.
€10,00
Kandeel Eggliqueur (17%)
Traditional Dutch Kandeel from Van Toor. Creamy and spiced with notes of cinnamon, egg and warm spices, followed by a smooth and warming finish.
€13,75
Angostura Rum 1919 (40%)
A smooth and approachable rum from Trinidad with notes of vanilla, caramel and light spice. Inspired by historic 1919 casks and known for its round character and gentle oak influence.
€49,99
Angostura 7YO (40%)
A 7-year-old rum from Trinidad with notes of caramel, vanilla and light spice. Smooth and balanced with gentle oak influence, suitable for sipping or mixing in cocktails.
€30,50
Redbreast 21YO (46%)
A classic Redbreast matured for over two decades in bourbon and sherry casks. Notes of tropical fruit, honey and dried fruit combine with gentle spice and oak, creating a rich and remarkably elegant single pot still whiskey.
€255,00
Blair Athol 20YO (52,8%)
20-year-old Highland single malt matured in refill casks, heavily toasted American oak and wine-seasoned American & European oak casks. Tropical fruit, milk chocolate and warming spice in a creamy, spicy style.
€510,00
Teaninich 13YO - Milroy's Soho Selection (51,5%)
13-year-old Teaninich from the Soho Selection by Milroy's of Soho. Matured in an American oak hogshead. Fresh and fruity with honey, red berries, vanilla cream and gentle spice. Bottled at 51.5% ABV, non-chill filtered, natural colour.
€77,50
Villa Trasqua Chianti Classico (14%)
Villa Trasqua Chianti Classico is a Tuscan classic with cherry, red berries and subtle Italian spice. Fresh, elegant and juicy. Perfect with pasta, pizza, antipasti and tomato-based dishes.
€16,75
Villa Trasqua Chianti Classico Riserva Fanatico (14%)
Villa Trasqua Fanatico Chianti Classico Riserva is deeper and more structured, with ripe cherry, dried herbs, tobacco and cedar. Firm tannins and bright acidity make it perfect with meat, stews and aged cheeses.
€23,99
Hunter's Riesling (12%)
Hunter’s Riesling from Marlborough is fresh and aromatic with lime, green apple and white stone fruit. Crisp and elegant with great tension. Perfect as an aperitif and delicious with Asian cuisine, spicy dishes and shellfish.
€13,99
Hunter's Grüner Veltliner (13,5%)
Hunter’s Grüner Veltliner from Marlborough is crisp and dry with citrus, green apple and a touch of white pepper. Fresh and lightly spicy with great tension. Perfect as an aperitif or with sushi, asparagus, salads and Asian dishes.
€13,99
Ernest Rapeneau Champagne Blanc de Blancs (12%)
Ernest Rapeneau Blanc de Blancs is a fresh, elegant Champagne with citrus, green apple and a light mineral touch. Fine mousse and a crisp finish. Perfect as an aperitif or with oysters, sushi and shellfish.
€34,99
Divin Sauvignon Blanc 0.0%
Divin Sauvignon Blanc 0.0% from the Loire Valley is fresh and dry with citrus, green apple and a light aromatic touch. Crisp and refreshing, perfect with salads, sushi, fish, shellfish or goat cheese.
€9,99
James Eadie Glendullan 12yo (52.3%)
This single malt was distilled at Glendullan, located near Dufftown in the Speyside region. The whisky matured for 12 years, entirely in a selection of first-fill bourbon hogsheads. This whisky was specially selected by James Eadie for their Distilleries
€71,50
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