Distilled in 2016 and matured for 8 years in a first-fill cask, which contributed to its distinctive flavour profile. The edition is limited to 318 bottles, which adds to its exclusivity.
Minimum twelve years of tropical ageing. Candied orange, dried fruit, cocoa and gentle spice. Full-bodied and harmonious with refined oak integration and a long, warm finish.
Naud VS Cognac offers a fresh and fruity experience, with subtle spicy and nutty nuances, making it an excellent choice for newcomers and cognac connoisseurs alike
Each batch of Escondida Sotol is carefully distilled using time-honored techniques, ensuring a smooth yet complex profile with hints of citrus, black pepper, and roasted agave-like sweetness.
Whisky & Rum aan Zee is a grand yet atmospheric festival where you can taste hundreds of whiskies and rums, connect directly with experts, and dive deep into the world of spirits through masterclasses in a relaxed setting on the Dutch coast.
Glenglassaugh 12 Years Old captures the essence of the coast, where lush tropical fruit meets a refreshing sea breeze. Carefully matured in a selection of bourbon, sherry, and red wine casks, this whisky offers layers of ripe fruit, gentle spice, and a hi
Miltonduff, a hidden gem of Speyside, is renowned for its soft, floral elegance. This 10-year-old single malt, drawn from a single refill Oloroso sherry butt, showcases the distillery’s refined complexity. The extended maturation in sherry wood enhances t
Caol Ila is renowned for its smoky, maritime character, and this 16-year-old expression, bottled by Van Wees as part of their Ultimate series, takes that signature profile to new heights. Finished for an impressive 28 months in a first-fill Oloroso sherry
King´s Ginger Whisky Liqueur immediately gives a warm aroma of ginger, tangy lemon, sorbet, and syrup—sweetness followed by a bite of ginger and lemon tartness. The finish is deliciously long.
Guatemalan rum made from virgin sugar cane honey, developed through Botran’s dynamic ageing and finished in Muscatel casks. Honey, caramel, candied red fruit and toasted oak give it a soft, richly styled character.
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