This whisky has matured in a combination of sherry casks and ruby port casks from the Douro Valley in Portugal. This barrel selection creates a rich, layered flavour experience with an emphasis on ripe fruit and sweet spices.
Flavoured rum from Bacardí made from white rum infused with passion fruit flavour. Tropical, fruity and slightly sweet, designed mainly for refreshing mixed drinks and cocktails.
Initially matured in traditional oak casks for approximately eight years, it undergoes a finishing period in select port wine casks sourced from an artisan producer in Portugal.
Accessible Belize rum from Travellers, aged in ex-bourbon casks. Smooth and rounded with notes of vanilla, honey and caramel, supported by light spice and subtle oak.
Crafted in the lush forests of Japan’s Southern Alps, Hakushu Single Malt Whisky is a masterpiece of balance and complexity. Distilled at the renowned Hakushu Distillery, this whisky embodies the purity of its surroundings, using pristine mountain water a
Jim Beam Rye is a pre-Prohibition style rye whiskey, known for its bold and spicy character. Crafted from the highest-quality rye grains, it delivers a rich, oaky aroma with notes of vanilla and caramel. The palate is full-bodied and well-balanced, featur
Approachable Dominican rum from Contrabando. Soft and smooth with notes of vanilla, honey, light caramel and subtle fruit. Suitable for sipping or mixing.
Guatemalan rum made from virgin sugar cane honey, developed through Botran’s dynamic ageing and finished in Muscatel casks. Honey, caramel, candied red fruit and toasted oak give it a soft, richly styled character.
A truly unique rum distilled in the Lluidas Vale region of Jamaica. As a Single Estate rum, crafted and matured on the estate itself, Worthy Park is steeped in Jamaican rum tradition, with roots dating back to 1741.
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