A 12-year-old rum from Nicaragua with a rounded and elegant character. Notes of vanilla, honey and cocoa are complemented by gentle spice and balanced oak influence.
The new distillate is distilled three times in a small pot still. Then the distillate is partially distilled a fourth time with carefully selected herbs such as juniper berry, licorice root and aniseed.
Dutch blended whisky from Zuidam, combining single malt, wheat and 5-grain whisky with a finish in PX sherry casks. Notes of raisins, toffee and cocoa lead into a warm, gently spiced finish.
A 2008 Venezuelan single cask rum aged thirteen years in ex-bourbon casks with tropical and continental maturation. Notes of caramel, dried fruit and soft spice lead into a long, warming finish.
13-year-old Teaninich from the Soho Selection by Milroy's of Soho. Matured in an American oak hogshead. Fresh and fruity with honey, red berries, vanilla cream and gentle spice. Bottled at 51.5% ABV, non-chill filtered, natural colour.
Phebus Reserva Sauvignon Blanc from Mendoza is fresh and aromatic with citrus, green apple and tropical fruit. Perfect as an aperitif and delicious with salads, fish, sushi or goat cheese.
Phebus Reserva Chardonnay from Mendoza is elegant with ripe apple, peach and tropical fruit notes. Balanced and aromatic, perfect with fish, chicken, risotto or mild cheeses.
Phebus Reserva Merlot from Mendoza is smooth and fruity with black cherry and plum notes. A balanced red, perfect with grilled meat, pasta, marinated veggies or mild cheeses.
Phebus Reserva Cabernet Sauvignon from Mendoza is bold and fruity with cassis, blackcurrant and spice notes. Full-bodied and balanced, great with grilled meats, lamb or stews.
Phebus Reserva Cabernet Sauvignon from Patagonia is tighter and more elegant: blackcurrant, red cherry, cedar and subtle spice. Firm yet fresh, with a long balanced finish. Great with grilled meats, steak or aged cheeses.
Phebus Reservado Malbec from Patagonia is fresher and more elegant: violet notes, cherry, blackberry and subtle spice. Juicy yet structured, with a dry finish. Perfect with lamb, mushrooms or grilled meats.
Phebus Syrah from Mendoza is full-bodied and spicy with blackberry, black cherry and notes of black pepper and subtle smokiness. Smooth yet powerful with a long finish. Perfect with BBQ, lamb or hearty stews.
Phebus Torrontés is an aromatic Argentine white wine with notes of white flowers, citrus and stone fruit. Fresh and dry, perfect as an aperitif and delicious with Asian dishes, salads or ceviche.
Phebus Cabernet Sauvignon (Estate Bottled) from Mendoza is smooth and fruity with blackcurrant, ripe cherry and a hint of spice. Rounded and easy-drinking, perfect with pasta, grilled meats, burgers or a charcuterie board.
Phebus Chardonnay (Estate Bottled) from Mendoza is smooth and fruity with yellow apple, peach and a light tropical touch. Rounded and easy-drinking with a fresh finish. Perfect with fish, chicken, creamy pasta or mild cheeses.
Cinzano Bottega 1757 Vermouth Rosso is a rich Italian vermouth with dried fruit, vanilla and warm spices. Delicious over ice with orange, or as a key ingredient in classics like the Negroni, Americano and Manhattan.
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