Jamaican rum by Spirited Union with botanical elements. An approachable XO-style rum with fruity, spicy and lightly aromatic notes, suitable for sipping or mixing.
This 15-year-old Single Malt, finished in French Sémillon Cadillac white wine casks, achieves a delightful balance of opulence and freshness. It exudes vibrant notes of yellow fruits and florals, accented by a burst of citrus.
Distinctive rum from Matusalem with a rosé wine cask finish. Light and fruity with notes of red fruit, vanilla and citrus, with a soft and slightly dry finish.
Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley dried by air – never peat – and of hand-selected sherry casks crafted from European and American oak.
Traditional Caribbean orange liqueur based on rhum agricole. Rich and structured with candied orange, citrus oils and warm spice. Full-bodied and aromatic with a long, lightly bittersweet finish.
Terroir-driven rhum agricole from volcanic soils in northern Martinique. Mineral and fresh with citrus, yellow fruit and gentle oak spice. Elegant, structured and lightly spiced with a lingering saline finish.
Pure unaged rhum agricole with high aromatic intensity. Fresh cane, lime, green apple and white pepper. Crisp, mineral and energetic with a long, dry finish.
A 21-year-old single cask rum from Trinidad, distilled in 2003 and bottled at 60% ABV. Mint, oak, caramel and dark fruit shape a concentrated, dry and long style.
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