Limited Hors d’Âge rhum agricole with extended tropical ageing in toasted oak. Layered and expressive with cocoa, candied orange, coffee and warm spice. Powerful, elegant and long-lasting.
A delicious combination of 10-year-old and 15-year-old malt wine gin combined with a unique rye distillation. Developed in collaboration with some of Rome's finest bartenders.
Cardhu 15 Year Old is an exquisite single malt Scotch whisky, renowned for its delicate, fruity, and rich character. This elegant whisky hails from one of the oldest distilleries in Speyside, an area known for producing smooth, sweet-natured single malts.
Bottega Cappuccino is a creamy liqueur that combines the refined taste of coffee with the smoothness of milk. This liqueur offers a pleasant sweetness and pays homage to the traditional Italian cappuccino.
A distinctive blend of Jamaican and Venezuelan rum finished in Sicilian Marsala wine casks. Notes of tropical fruit, caramel, honey and gentle spices create a smooth and layered profile with a warm and balanced finish.
SLAY RUM GEAL is a full-bodied spirit rich in flavors inspired by the rums native to Haiti, Jamaica and the French West Indies. GEAL [Gaelic for] - white, bright, radiant, pure.
With a full 21 years of aging, this rum has developed a tremendous amount of depth. Think aromas of tropical fruit, dark sugar, vanilla, woody spices, caramel, and a light, funky Fijian touch.
This is a sumptuous creation, distilled on 28/08/2006 and born from maturation in ex-Chenin Blanc casks. A whisky which blends oaky warmth with lingering fruit and honey. 1 of only 1736 bottles.
Artisanal Haitian clairin made from fresh sugarcane juice (50% ABV). Bold vegetal, spicy and lightly smoky notes with grass, pepper, liquorice and tropical fruit. Funky, intense and long on the finish.
Colombian rum made from sugarcane honey, aged on average 20 years. Full and rounded with notes of caramel, cocoa, coffee and oak, supported by spice and a long, smooth finish.
Fresh botanical rum with pink grapefruit and rose. Bright citrus and floral notes create a lively and elegant profile ideal for spritz-style drinks and light cocktails.
Dominican rum from Barceló made from sugarcane honey. Round and full with notes of caramel, vanilla, cocoa and oak, supported by gentle spice and a smooth, slightly sweet finish.
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