The aroma is an explosion of classic Demerara with a beautiful blend of brown sugar and molasses. Notes of leather, tobacco, dried raisins, nutmeg, cloves and cassia. The aroma finishes with soft oak, caramel and rich English toffee.
An elegant, complex sipping rum carefully crafted by Diplomatico's Master Blenders from the purest of sugar cane honey, aged in oak casks for up to twelve years.
A 12-year-old rum from Nicaragua with a rounded and elegant character. Notes of vanilla, honey and cocoa are complemented by gentle spice and balanced oak influence.
Accessible Barbados rum from Mount Gay with notes of banana, vanilla and light spice, smooth and straightforward with a soft, lightly dry and balanced finish.
Smooth aromatic heather and honey sweetness, Dalwhinnie 15 Year Old is a clean, crisp Scotch which provides a perfect introduction to the delights of single malt whisky.
The Balvenie DoubleWood single malt whisky gains its distinctive character from being matured in two different wood types. Each stage lends different qualities to the resulting single malt whisky.
The new distillate is distilled three times in a small pot still. Then the distillate is partially distilled a fourth time with carefully selected herbs such as juniper berry, licorice root and aniseed.
It radiates with raisins, honeycomb and chocolate-covered hazelnuts lightened by cinnamon breezes.
Each time you watch the sunset, you see something different – this is how it is to drink Lasanta.
GlenAllachie 9 Years Fino is a fresh Speyside whisky with honey, apple, almond and gentle spice, creamy and elegant with a medium-length, slightly drying and citrus-led finish.
Lowland blended malt with subtle peat influence, combining green apple, citrus and honey with gentle smoke and light spice, fresh and layered with a dry, lightly smoky and well-balanced finish.
A 2013 Single Vintage rum from Diplomático, aged in bourbon and sherry casks. Notes of raisins, caramel and cocoa create a rich and layered profile with a long, warming finish.
A smoky Speyside whisky combining fruit and gentle peat influence. Matured in bourbon, sherry and Marsala casks, delivering notes of honey, dried fruit, vanilla and soft smoke with a lightly spiced finish.
Cragganmore 12 Years is an elegant Speyside single malt with honey, apple, pear and gentle spice, smooth and refined with a medium-length, lightly dry and delicately spiced finish.
9-year-old Millstone single malt bottled by Dràm Mòr. Matured in a first fill Pedro Ximénez sherry butt and bottled at 54.2% ABV, non-chill filtered and natural colour. Rich and powerful Dutch single malt.
Transcontinental Rum Line Panama 6YO is a smooth, well-aged rum from Panama bottled at 43% ABV. Round and approachable with vanilla, caramel, toffee and oak. Great neat, and also perfect in classic rum cocktails.
Ferrand Double Cask is a Grande Champagne cognac aged in French oak and finished in Pedro Ximénez casks. Rich and smooth, with raisins, figs, honeyed sweetness, warm spice and a long, polished finish.
Ferrand 1840 offers ripe, juicy grape aromas with floral and cedar hints. The palate is warm and fruit-forward with honey and spice, finishing refined and lingering.
Phebus Reserva Cabernet Sauvignon from Mendoza is bold and fruity with cassis, blackcurrant and spice notes. Full-bodied and balanced, great with grilled meats, lamb or stews.
Phebus Syrah from Mendoza is full-bodied and spicy with blackberry, black cherry and notes of black pepper and subtle smokiness. Smooth yet powerful with a long finish. Perfect with BBQ, lamb or hearty stews.
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