Finishing an 18-year-old Aberfeldy in a Sangiovese red wine cask enriches the whisky with luscious red-fruit nuances and gentle wine tannins atop the distillery’s signature heather-honey sweetness.
An elegant gin from Hiroshima, Japan, with fresh notes of yuzu, lemon, and green tea, enhanced by shiso and floral accents. Light, refreshing, and perfectly balanced – ideal for cocktails or with premium tonic.
Naud VS Cognac offers a fresh and fruity experience, with subtle spicy and nutty nuances, making it an excellent choice for newcomers and cognac connoisseurs alike
A limited edition Islay single malt whisky from Morrison Scotch Whisky Distillers. This release is the first in the Mac-Talla range to be fully matured in virgin oak casks.
Rooster Rojo Ahumado Tequila is crafted from carefully selected 100% Blue Weber Agave. The agave is hand-harvested in the highlands of Jalisco and sourced from personally selected fields.
A rare Lowland whisky from Ailsa Bay Distillery (formerly Dalrymple), bottled under the name Paddy's Milestone due to brand restrictions. Aged in Oloroso casks, this 13-year-old whisky is a hidden gem.
An alcohol-free Italian aperitif drink, known for its refreshing and bittersweet taste. This variant is distinguished by subtle hints of blood orange, and a citrus-like bitterness. An authentic Italian aperitif without alcohol.
Caol Ila is renowned for its smoky, maritime character, and this 16-year-old expression, bottled by Van Wees as part of their Ultimate series, takes that signature profile to new heights. Finished for an impressive 28 months in a first-fill Oloroso sherry
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