Fresh green apples, toffee and a hint of nuttiness. This is the taste of distilling slower than anyone else in Scotland, of barley dried by air – never peat – and of hand-selected sherry casks crafted from European and American oak.
Salmiacello is a unique licorice liqueur that harmoniously blends the flavors of Tyrrhenian sea salt, Calabrian DOP licorice and carefully selected herbs.
Extended tropical-aged rhum agricole with depth and refined oak structure. Notes of vanilla, candied orange, cocoa and dried fruit. Full-bodied and layered with a long, warm and elegantly spiced finish.
Spiced rum with a smooth base and warm spice notes. Vanilla, caramel, cinnamon and nutmeg create a slightly sweet and aromatic profile suited for mixed drinks and simple cocktails.
Pusser's Gunpowder Proof is a full-bodied rum with notes of warmer spices like cinnamon, nutmeg, and ginger, as well as honey and vanilla. The finish is very long and surprisingly smooth, considering its high alcohol content.
The Schiedam mill "De Vrijheid" (1785) supplies the processed grains that are distilled in a copper pot still according to centuries-old tradition into malt wine to which spices are added that provide a fresh and spicy character.
This Young Style gin is made from 100% grain alcohol and distilled malt wine. The refined combination of both distillates and some enriching spices flavors gives Herman Jansen young gin its most pleasant and mellow taste.
Dom Pérignon has once again outdone itself with the release of its 2015 Vintage, a champagne that stands out for its intricate and harmonious flavor profile. This vintage promises a unique sensory journey, making it a must-try for connoisseurs of fine win
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