12-year-old Speyside single malt by A.D. Rattray with a sherry finish, combining apple, honey and citrus with raisin and caramel, smooth and approachable with a medium-length, gently sweet finish.
Flavoured rum from Bacardí made from white rum infused with passion fruit flavour. Tropical, fruity and slightly sweet, designed mainly for refreshing mixed drinks and cocktails.
An elegant gin from Hiroshima, Japan, with fresh notes of yuzu, lemon, and green tea, enhanced by shiso and floral accents. Light, refreshing, and perfectly balanced – ideal for cocktails or with premium tonic.
Crafted from 100% malted barley, it undergoes double distillation and is first aged in ex-bourbon casks before spending 18 months in French Sauternes wine casks, enhancing its depth with rich honeyed sweetness.
Blend of older Barbados rums aged in multiple cask types including PX sherry casks, showing raisins, figs, caramel and chocolate, rich and layered with a long, warm and gently spiced finish.
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