This 28-year-old single grain is a textbook example of how elegant and flavoursome grain whisky can be after decades of maturation. A must-try for lovers of aged grain whiskies.
Finishing an 18-year-old Aberfeldy in a Sangiovese red wine cask enriches the whisky with luscious red-fruit nuances and gentle wine tannins atop the distillery’s signature heather-honey sweetness.
Connemara Distillers Edition Peated Single Malt Irish Whiskey elevates the original with a richer, fuller character. Finished in Oloroso sherry casks and bottled at 43% ABV, it adds layers of dried fruit and spice to Connemara’s signature honeyed sweetnes
Distilled in 2016 and matured for 8 years in a first-fill cask, which contributed to its distinctive flavour profile. The edition is limited to 318 bottles, which adds to its exclusivity.
Minimum twelve years of tropical ageing. Candied orange, dried fruit, cocoa and gentle spice. Full-bodied and harmonious with refined oak integration and a long, warm finish.
Minimum four years of tropical ageing. Smooth and rounded with vanilla, stone fruit and gentle spice. Balanced oak integration and an elegant, lightly dry finish.
Naud Ron Panama 15-Year-Old offers a rich and complex taste experience, balancing sweet and woody notes. It is an excellent choice for both novice and experienced rum lovers looking for a premium Panamanian rum.
A limited edition Islay single malt whisky from Morrison Scotch Whisky Distillers. This release is the first in the Mac-Talla range to be fully matured in virgin oak casks.
Each batch of Escondida Sotol is carefully distilled using time-honored techniques, ensuring a smooth yet complex profile with hints of citrus, black pepper, and roasted agave-like sweetness.
Glenglassaugh 12 Years Old captures the essence of the coast, where lush tropical fruit meets a refreshing sea breeze. Carefully matured in a selection of bourbon, sherry, and red wine casks, this whisky offers layers of ripe fruit, gentle spice, and a hi
Miltonduff, a hidden gem of Speyside, is renowned for its soft, floral elegance. This 10-year-old single malt, drawn from a single refill Oloroso sherry butt, showcases the distillery’s refined complexity. The extended maturation in sherry wood enhances t
Caol Ila is renowned for its smoky, maritime character, and this 16-year-old expression, bottled by Van Wees as part of their Ultimate series, takes that signature profile to new heights. Finished for an impressive 28 months in a first-fill Oloroso sherry
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