Hand-selected casks of grain and malt whiskey are initially fully aged in Ex-Bourbon barrels, then married together in Central American Rum casks for up to 12 months for a unique, dried fruit profile.
Complex flavors of ripe fruit mingle with light toasted oak notes to create a taste rich with spice and a pleasant lingering finish. This is a big, bold rye that does not overpower.
The blend has been made with an ageing of up to 6 years with fragrances of caramelized vanilla, creamy chocolate, subtle reminiscences of tobacco and aromatic citrus hints
A 15-year-old rum from Appleton Estate, inspired by the Black River which was integral to Jamaica's rum-making history and provides the water used to make all Appleton Estate rums.
Cane Island Rum currently offers rum from some of the most iconic rum-producing countries: Barbados, Jamaica, the Dominican Republic, Trinidad, Guadeloupe, Belize, and Nicaragua.
The amber-coloured Ron Cristóbal Niña smells wonderfully of caramelised sugar and fine vanilla. Spicy notes of oak provide a harmonious interplay of flavours. The light and sweet taste is accompanied by aromas reminiscent of dark chocolate, peppermint and
This Clarendon - from Monymusk distillery - is a 12 year old release from Adelphi. 402 bottles were drawn at cask strength from a 2008-filled refill madeira cask.
One of the two first releases of a double-matured product, 100% aged at the distillery. Distilled in 2010, this rum was aged in once used, American White Oak Ex-Bourbon casks for 8 years. This was followed by 2 years in an Ex-Ruby Port casks for added dep
This Tamnavulin is first matured in American oak ex-bourbon casks and then given additional character by a finish in three selected sherry casks, which produces aromas of vanilla, caramel, orange and soft spices.
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