Carefully aged in oak casks previously used for maturing the peaty Islay, creating a wonderful smoky flavor combined with vanilla and a coastal saltiness.
This lighter grain whisky offers a real hit of nostalgia, with notes of salted caramel, fresh citrus, walnuts, and warm banana. It has a taste that's just like home.
The Rabbit 24 scallop gin has a unique aroma that combines both the fresh, sharp and spicy notes of traditional gin and the salty, sea-like aromas of fresh shellfish.
A 12 year old rum from Gran Canaria with floral notes, ripe fruit and rounded oak influence. Full and layered, with enough softness to shine when enjoyed neat.
Artisanal Haitian clairin made from fresh sugarcane juice (50% ABV). Bold vegetal, spicy and lightly smoky notes with grass, pepper, liquorice and tropical fruit. Funky, intense and long on the finish.
Tropical rum with ripe pineapple and warm spices. Notes of cinnamon, caramel and clove create a fruity and spicy profile ideal for tiki cocktails and mixed drinks.
Fresh botanical rum with pink grapefruit and rose. Bright citrus and floral notes create a lively and elegant profile ideal for spritz-style drinks and light cocktails.
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