The Bruichladdich Eighteen is the first permanent 18 Year Old single malt in the Bruichladdich portfolio. It symbolizes the distillery's commitment to reconnecting land and dram, championing raw ingredients, and introducing terroir to the whisky world.
Experience the complex and robust flavour of this heritage barley varietal, with Bruichladdich Bere Barley 2013. Delicately balanced with hints of fresh green fruits and lightly spiced gingerbread, this whisky is a testament to the resilience of ancient g
The nose on this whisky is unmistakably High Coast. Opening with clean, chiselled peat smoke then fresh orchard fruit and icing sugar showing with time.
The second Currach Whiskey, made with Irish Atlantic Wakame seaweed, showcases the unique influence of this sought-after seaweed in the aging process, resulting in distinct flavor profiles that set it apart from traditional expressions.
"Umbila" means corn in siswati, and is the name given to Mhoba 3 Year Old fully ex-Bourbon matured expression that was aged in a Woodford Reserve bourbon barrel.
"Umganu" is translated as the marula fruit in siswati, which is indigenously found in South Africa. It is the name given to Mhoba's expression that is aged entirely in an ex-South African brandy cask, and is said to offer notes similar to mezcal.
"Indlovu" can be translated as elephant in siswati, and is the name given to Mhoba's new expression that has been aged for two years in an ex-Bourbon cask, followed by an 18 months finish in an ex-Brandy cask.
A stunning single estate rum from the Philippines. The premium Luisita Rum brand was created in 2016, and is made by a large old sugar estate in the province of Tarlac.
Hampden 11YOOWH Precious Liquors Tortuguita 2012 is a L.E. Jamaica rum from the famous Hampden Estate, released as a joint bottling between Precious Liquors and the East Asia Whisky Company.
The March 2022 distillation date and aging in a previously used cognac oak cask gives this version a unique flavor profile. It combines the toasty and vanilla characteristics from the barrel with the fresh and vibrant essence of pure cane juice distillate
Distillery notes:
Nose: Baked apple, battered crumpets, candied orange peel with a backdrop of toasted oak.
Palate: A soft gentle sweetness with creamy vanilla, sherbet and hints of sweet red berries.
Finish: A pinch of black pepper on strawberries, a
The spirit started life as a classic expression of Speyside Malt Whisky, first aged for more than 12 years in ex-bourbon casks before re-aging in American oak casks that previously contained mature Foursquare rums.
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