A truly unique pot-still rum from Fiji in the South Pacific. After being distilled in 2004 by South Pacific Distillers, the rum traveled to the Philippines for 12 years of tropical maturation until 2016, after which it was transferred to Liverpool for fur
Craigellachie 23 Years with extended maturation, showing ripe fruit, honey, citrus and beeswax, refined and open with a long, soft and lightly drying finish.
A bold, authentic single grain whiskey finished in Oloroso sherry casks. Cask strength and non-chill filtered, with notes of honeycomb, toffee, ripe figs, spice, and oak — a powerful, balanced Irish whiskey for true enthusiasts.
A unique single malt marrying Irish smoothness with the sun-drenched richness of Madeira. Finished in a single Madeira wine cask for notes of dried fruit, caramel, citrus, and warm spice. Cask strength, non-chill filtered
Linkwood 2010 Bourbon Hogshead is a cask strength single cask whisky with apple, pear, citrus and vanilla, clean and focused with fresh oak and a long, dry and lightly spiced finish that lingers.
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