Experimental Series No. 7 – Calvados x Rhum JM: A 10-year-old Pays d’Auge Calvados finished for eight months in JM rhum agricole casks. Aromas of vanilla, roasted apple, and apricot with a bold yet balanced palate. Limited edition.
12-year-old Speyside single malt by A.D. Rattray with a sherry finish, combining apple, honey and citrus with raisin and caramel, smooth and approachable with a medium-length, gently sweet finish.
Coastal white rhum agricole from Martinique with fresh cane, lime and distinctive saline minerality. Crisp, vibrant and aromatically intense with a clean, dry maritime finish.
Each batch of Escondida Sotol is carefully distilled using time-honored techniques, ensuring a smooth yet complex profile with hints of citrus, black pepper, and roasted agave-like sweetness.
A rare Lowland whisky from Ailsa Bay Distillery (formerly Dalrymple), bottled under the name Paddy's Milestone due to brand restrictions. Aged in Oloroso casks, this 13-year-old whisky is a hidden gem.
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