Collection
Glenmorangie 14 Years Old Quinta Ruban (46%)
Dr Bill, Glenmorangie's Director of Whisky Creation, was born with a taste for adventure. And with this single malt he sought to create a whisky as unpredictable as his travels.
€68,99
Smith & Cross Jamaica Rum (57% ABV)
Smith & Cross Jamaica Rum contains only Wedderburn and Plummer pot still distillates, famous for their notes of exotic fruits and spice.
€31,50
Sambuca Santa Maria al Monte (42%)
The wild elderflower is handed in by local to our factory, where it is converted into a silky smooth liqueur along with star anise.
€23,99
Amaretto Santa Maria al Monte (30%)
Made according to an authentic family recipe that uses only natural ingredients, with distillation and infusion of all kinds of spices, vanilla, hand-picked Sicilian almonds and to which an old Brandy is also added.
€21,99
Arran Sauternes Cask Finish (50% ABV)
This sweeter side of Arran Single Malt makes an ideal dessert dram with complementary notes of apricots, melon and honeysuckle.
€58,00
Botran Solera 18 years old (40%)
Guatemalan rum made from virgin sugar cane honey and matured through Sistema Solera in whiskey, medium toast whiskey, sherry and port casks. Cocoa, caramel, ripe fruit and soft spice give it a full, warming style.
€47,99
Crafter's Aromatic Flower Gin (44.3%)
Crafter’s Aromatic Flower Gin is a blend of 12 aromatic botanicals. Show starts with rose hip flower and meadowsweet that are characteristic to Estonian coastline.
€36,50
Appleton Estate Signature Blend (40%)
A fresh Jamaican rum with notes of citrus, light spice and vanilla. Lively and approachable, ideal for cocktails while still enjoyable on its own.
€25,99
Cragganmore Distillers Edition (40%)
Cragganmore Distillers Edition with a port cask finish, where honey and fruit are deepened by raisin and plum notes, richer and rounder with a smooth, lightly spiced and elegant finish.
€67,50
Clairin Sajous Rhum Pur Jus de Canne (55,2%)
Traditional Haitian clairin (55.2% ABV) made from sugarcane juice from Saint-Michel-de-l’Attalaye. Spontaneous fermentation and distilled in a small pot still, without filtration or additives. Intensely aromatic: cane, floral, spicy and funky.
€45,00
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