Hand-selected sherry casks help create this paradise of flavours and rich, golden colour. It’s the taste of Scotland’s slowest distillation, and our insistence on barley dried by air – never peat.
A 7-year-old rum from Nicaragua with a dry and approachable style. Notes of roasted nuts, cocoa and light caramel are complemented by gentle oak and subtle spice.
Glen Moray Elgin Classic is a fresh Speyside single malt with apple, pear, vanilla and honey, light and smooth with a short to medium, fruity and lightly spiced finish.
The signature bottling, Redbreast 12 boasts the flavour complexity and distinctive qualities of Pot Still whiskey. Matured in a combination of bourbon and sherry casks, the distinctive Redbreast sherry style is a joy to behold in each and every bottle.
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