Rom Rincon is seasoned according to classic Caribbean tradition. The spice they use is 'Yerba di Holé', a Bonairean wild basil used in Bonairean traditional cuisine.
An exceptionally old rum from the renowned Savanna Distillery on the French island of La Réunion. The distillery is known for its versatile production and its ability to create both traditional and highly aromatic rum styles.
28-year-old Caroni rum from Trinidad. Intense and layered with notes of tar, tobacco, cocoa, orange peel, dried fruits and toasted oak. A classic Caroni showcasing the distillery's iconic heavy and industrial character.
A special 24-year-old Jamaican Blair twin-column still from Long Pond Distillery, with pronounced notes of tropical fruit, esters, orange peel, spices, cocoa, and oak. A complex, powerful rum full of the distinctive Long Pond character.
A 15-year-old Surinamese rum with greater depth and intensity. Notes of dark caramel, dried fruit and oak are complemented by cocoa and warming spices, resulting in a full and layered profile with a long finish.
Absolut Tabasco Vodka is a flavoured vodka infused with Tabasco red pepper extract. It delivers a mild entry followed by a gradually building chili warmth, adding savoury spice and depth while maintaining a smooth, balanced finish.
This 18-year-old rum from Martinique, from Distillerie du Simon, shows why the French overseas region is so highly regarded worldwide among lovers of agricole rhum.
Foursquare Penultimus ECS Mark XXX is a powerful Barbados rum with dried fruit, cacao, orange and spice, matured in bourbon and Moscatel casks with a long, dry and layered finish where oak and spice linger.
Captain's Catch Rum Edition V is a 15-year-old Foursquare rum that underwent seven months of Dynamic Aging aboard the Thalassa in a First Fill Port Quarter Cask after its tropical maturation in Barbados. Limited to just 192 bottles.
An exceptionally old Demerara rum from Guyana. Distilled in 1997, just a few years before the distillery closed its doors, and bottled after 29 years of aging, this rum represents a rare piece of Guyanese rum history.
This barrel-aged Caribbean rum is an infusion of sweet orange and sun-dried coconut, making it the perfect base rum for the famous Aruba Ariba cocktail.
Zubrówka Bison Grass is a premium Polish vodka that owes its unique taste to a rare aromatic grass (Hierochloe odorata or "bison grass"), which is harvested by hand and grows in eastern Poland.
Caribbean-style rum finished in sherry casks for added depth and fruit character. Notes of raisins, caramel, toffee and gentle spice create a smooth and rounded profile with a warm finish.
A 12-year-old Surinamese rum focused on balance and smoothness. Notes of caramel, vanilla and light dried fruit combine with gentle spice and oak, creating a rounded and well-integrated profile.
A classic Curaçao liqueur made with aromatic laraha orange peels grown on the island of Curaçao. Bright citrus flavours with gentle bitterness create a fresh profile, while the vibrant blue colour makes it perfect for eye-catching cocktails.
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