A classic Curaçao liqueur from Senior & Co, made with the unique laraha orange grown on the island. Bright citrus aromas, gentle bitterness and sweet orange notes create a balanced and versatile liqueur for cocktails or sipping.
A solera-aged rum from the Dominican Republic, matured in French oak ex-Bordeaux wine casks. Elegant and rounded in style, with subtle spice, gentle wine influence and a refined oak structure adding balance and nuance.
24 Days of Rum is a discovery set featuring 24 numbered rum samples from different countries. The selection showcases a range of styles and maturation influences, offering an accessible way to explore the diversity of rum.
This special collection consists of 10 miniatures of 10cl each, carefully selected vintage rhums from the famous Saint James distillery, independently bottled by Velier.
0.50 Liter
The ultimate temptation of Irish cream, chocolate and roasted hazelnuts. Baileys Chocolate Hazelnut combines the creamy smoothness of Irish cream with the rich velvety flavour of milk chocolate and roasted hazelnuts.
18-year-old rum from Tres Hombres, refined during sailing transport. Full and elegant with notes of caramel, raisins, cocoa and gentle spice, with a long layered finish.
A classic Dutch advocaat with a smooth, creamy texture and notes of egg and vanilla. Approachable and versatile, perfect on its own, with whipped cream or in desserts.
Single cask rum from Belize (2006), aged 16 years. Full and powerful with notes of dried fruit, caramel, vanilla and oak, supported by spice and a long, warming finish.
The Plantation Fiji Islands 2004 is a delightful rum that displays a unique balance between wood and fruit notes. It has a rich and complex flavor profile that starts off with a sweet aroma of molasses, followed by subtle hints of coconut and vanilla.
Bellini Distillati is a cream liqueur producer from Italy founded in 1971. Their alcoholic beverages are made from fresh cream and full milk, resulting in a soft, full-bodied taste. The almond flavor and low alcohol content of 17% enhance the smooth and f
Taken from the middle sections of the famous Warehouse H, Blanton’s Original Single Barrel was once designated for ambassadors, dignitaries, and Colonel Blanton’s family and friends. Today, everyone has access to the world’s first single barrel bourbon.
A Single Blended rum from Pot and Column Stills. 100% Tropical aged with an angels share of 50%. Matured in 40YO Charles Sturt Winery muscat casks. 1240 bottles, Europe only!
Gecko Caramel Liqueur comes from Spain. It is made on the basis of grain vodka. Extracts of caramel are added to this basic distillate to make the flavour and aroma pleasantly sweet.
Mil Estrellas has been in existence since the year 1888, producing various rums all with a characteristic flavour that is typical of rums from the Caribbean.
Three Sixty Vodka is tasteful exclusivity. Made of 100 percent pure German wheat and finished in a complex production process. This premium vodka impresses with a mild, elegant-soft taste that shines bright every night.
This bottle was produced at Ailsa Bay Distillery, and has previously been marketed as Dalrymple. Ailsa bay distillery was built to produce a Balvenie style of malt for blends such as monkey shoulder.
The emodiment of authenticity and character are the core values that Maison Ferrand has built its business upon. Firstly with cognac, then with other distinctive fine spirits.
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