Tres Hombres

Tres Hombres Rum Edition 66 is a "Rhum agricole" Père Labat made by the Distillerie Poisson, on the French island of Marie-Galante.

Tres Hombres Rum Edition 60 is a young white rum from La Palma. It is a "ron agricola" made from organic sugar cane produced on the Spanish island.

Distilled from sugarcane juice, aged under the Caribbean sun in bourbon barrels with no additives, this excellent Rhum Agricole from Tres Hombres is now bottled for its aficionados!

The RUMS acquired by the Tres Hombres on its voyages to and through the Caribbean are known for their unique character, partly shaped by the maturation process during sea voyages. The rum is sourced directly from the distilleries.

Tres Hombres Rum Edition 62 is a "ron agricola" made by local "guarapo" (sugar cane juice) by Distillery Aldea in La Palma, Canary Islands. The rum then aged for 10 years.

Tres Hombres Rum Edition 61 is a "ron agricola "made from pure and organic sugar cane, blended with 5% local honey.