This Teaninich 13YO was distilled in 2008 and bottled in 2021 by independent bottler The Single Cask Ltd. Matured in an ex-bourbon hogshead. Teaninich whisky is known for its bright, aromatic and slightly spicy character.
This 8-year-old rum from Bodegas Papiamento in Aruba has matured in old and new oak barrels. A delicious festive sipping rum that will remind you of your holidays in Aruba!
Each bottle of new spirit, bottled at 63.4%, offers a unique insight into the rich history of Scottish whisky. Additionally, the set includes an exclusive "blended at birth" bottling, bringing together all the distilleries in a single blend.
Crafted in the lush forests of Japan’s Southern Alps, Hakushu Single Malt Whisky is a masterpiece of balance and complexity. Distilled at the renowned Hakushu Distillery, this whisky embodies the purity of its surroundings, using pristine mountain water a
Dutch Cacao, crafted by Joerg Meyer in collaboration with De Kuyper Royal Distillers, is a revolutionary crème de cacao that redefines 20th-century cocktails. This crystal-clear liqueur is meticulously blended from the finest Criollo cacao nibs, premium v
A Single Blended Whisky produced by Zuidam Distillers. This whisky is a blend of three different pot still distillates:
Single Malt Whisky, 5-Grain Whisky and Wheat Whisky, After distillation, all whiskies have been fully aged in Pedro Ximénez (PX) sherr
Jim Beam Rye is a pre-Prohibition style rye whiskey, known for its bold and spicy character. Crafted from the highest-quality rye grains, it delivers a rich, oaky aroma with notes of vanilla and caramel. The palate is full-bodied and well-balanced, featur
Distilled in 2012 and aged for 11 years in first-fill Oloroso sherry butts. Bottled in 2024 at a strength of 57.1% ABV (100 Proof), non-chill filtered and non-colored. Rich aromas of toffee and dried fruit, with a full flavor and hints of spice and oak.
The Sakurao Distillery—2018—is located in Hatsukaichi, Japan. This modern distillery is an extension of the Sakurao Brewery and Distillery. It distills in an Arnold Holstein Hybrid Still, which yields fruity and elegant whisky.
During this workshop, led by Ria Riphagen, you will not only learn how to roll a cigar, but you will also discover how different whiskies and rums from the Caribbean, Scotland and South America, among others, can influence the taste experience of the ciga
The RUMS acquired by the Tres Hombres on its voyages to and through the Caribbean are known for their unique character, partly shaped by the maturation process during sea voyages. The rum is sourced directly from the distilleries.
Turntable Spirits is a Glasgow-based modern blending house founded by brothers Ally and Gordon Stevenson. They aim to renew traditional thinking about blended scotch whisky through innovative unique transparent recipes.
Glenglassaugh Portsoy draws inspiration from the rugged charm of its neighboring harbour village, capturing the essence of deep maritime character. This richly peated single malt is matured in sherry, bourbon, and port casks, developing a bold, full-bodie
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