Rum-Bar Rum is Jamaica’s premium White Overproof Rum. Sticking to tradition this is a blend of three un-aged rums, all distilled on our 100% copper Pot-Still; giving us a high level of quality and flavor and giving rum fans everywhere simply a better tast
A classic rich Jamaican rum which can be enjoyed mixed or neat. Ideally, rested before sipping as once the alcohol dissipates the sweetness of banana and stewed apples prevails on the nose.
Copper brown colour. Deep and complex character. A typical Jamaican rum with a great balance between fruity pot still flavours and the woodiness that resulted from tropical barrel ageing.
Doorly's 12 Year Old is a blend of rums distilled at Foursquare in column and pot still (for complexity and depth). 90% of the blend is aged for 12 years in bourbon casks, the rest is aged in Madeira casks.
Doorly’s 5 Year Old is produced at the Foursquare Distillery in Barbados. Matured in ex-bourbon casks and bottled without added sweeteners or flavourings, it is a solid, flavourful fum which should be ideal for cocktails, or a nice Rum Punch!
Ron Abuelo is Panama's most awarded rum. Eight craft expressions, each with its own character and flavour profile. From light to complex, from delicious in the mix to ultimate smooth 'sipping' rum.
Ron Abuelo is Panama's most awarded rum. Eight craft expressions, each with its own character and flavour profile. From light to complex, from delicious in the mix to ultimate smooth 'sipping' rum.
Ron Abuelo is Panama's most awarded rum. Eight craft expressions, each with its own character and flavour profile. From light to complex, from delicious in the mix to ultimate smooth 'sipping' rum.
Doorly’s Fine Old Barbados Rum (Doorly’s XO) is a product of R. L. Seale & Co. Ltd., distilled at the Four Square Distillery in Barbados. The Doorly’s XO is blended from aged rum stocks which are said to vary from six years to ten years of age.
To create Havana Club Añejo 7 Años, it takes more than 14 years and the minimum age of any rum in the blend is 7 years. This guaranteed youngest drop policy is made possible by ageing and blending individual barrels,
Santa Teresa 1796 is a unique rum, standing above its peers in both quality and process.
One of the secrets to this very special rum is the age-old 'Solera' method used for centuries by Spain's brandy and sherry producers.
An authentic blend of rums aged for up to eight years. Its depth, complexity and uniquely dry finish make it stand out in cocktails.
Mantuano is the ideal choice for rum-lovers who want to elevate their drinks in everyday occasions
An elegant, complex sipping rum carefully crafted by Diplomatico's Master Blenders from the purest of sugar cane honey, aged in oak casks for up to twelve years.
Suriname's traditional white rum, with a rich history dating back to the 17th century, is named after the last local sugar plantation that remained operational until the 1980s.
Captain Morgan Dark rum is a blend of five different rums from Jamaica, Guyana and Barbados. The blended rum mixture is distilled in a two part process using both pot stills and continuous stills and then aged for 2 to 7 years in charred oak barrels.
Smooth and medium bodied, Captain Morgan Original Spiced is a spirit drink based on a secret blend of Caribbean rums, mellow spice and other natural flavours.
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